eBooks de Zumos. Infusiones

Marta Carolina Rivera pone énfasis en las leyendas de los brebajes que sacian nuestra sed y nuestro frío; aquellos que son nuestro abrigo y nos alivian de la tristeza.La autora nos asombra, de este modo, con los origenes de las plantas de las que se extraen el te, el cafe, el mate, el chocolate y el azucar. Describe sus bondades, el estudio de su cultivo y las tecnicas para obtenerlas. Pero va mas alla, indagando en las leyendas de las infusiones, hipotesis de un realismo que se torna magico cada mañana y cada tarde a las cinco en punto. Asi, surge un tejido de palabras como trazos de la historia de las civilizaciones que han llegado a erigir dioses o diosas que protegian estas materias primas de la naturaleza. Historia y leyendas del te, del cafe, del mate, del chocolate y del azucar es un libro maravilloso donde encontraras, despues de recorrer sus paginas, que la hora del te seguramente tenga un sabor distinto.

Repleto de una gran variedad de frutas y sabores, este compendio combina nuevas ideas para zumos y refrescos, con numerosos consejos para sazonar, espesar y endulzar sus bebidas. Una gran variedad de los combinados preferidos de todos los tiempos. Desde desayunos saciantes a caprichos veraniegos, con datos sobre utensilios, tecnicas, ingredientes y sugerencias para diversas alternativas. De las combinaciones frutales mas frescas y las mezclas mas sanas y purificantes a los batidos mas suaves y cremosos, en este libro encontrara un zumo que se ajuste a sus necesidades. Tanto si busca mejorar su salud como si lo que quiere es un desayuno rapido y sustancioso o un magnifico capricho que le relaje despues de un duro dia de trabajo, las mezclas de estas recetas son la mejor manera de obtenerlo. Una coleccion amena de caracter tematico con 500 recetas en cada volumen. Estas son exquisitas, muy claras y faciles de seguir. Con informacion detallada sobre aspectos fundamentales: tecnicas, equipo, ingredientes e ideas de presentacion.

Sumérgete en el fascinante mundo del té kombucha a través de "TÉ KOMBUCHA: Cómo elaborarla en tu casa". Este libro es una guía que te llevará desde los fundamentos hasta la creación de refrescantes bebidas fermentadas en tu propia cocina. Desde una introduccion atractiva al te kombucha, explorando su historia y los misterios de la fermentacion, hasta los conceptos esenciales de levaduras y bacterias involucradas en el proceso. Aprenderas medidas de higiene y seguridad cruciales, junto con tecnicas de limpieza y desinfeccion que garantizan un producto saludable. Esta guia te equipara con la capacidad de reconocer la contaminacion y te enseñara a elegir los materiales adecuados para la produccion casera.

Una nueva edición de un clásico, premiado y elegido en todo el mundo. Karla Johan Lorenzo, la sommelier argentina especializada en infusiones, nos enseña a tomar mate, a través de una cata de yerba y recorriendo paso a paso la ceremonia de cebar. Propiedades, historia, leyendas, elaboracion y maridajes de la infusion que forma parte de la cultura de America.

Después del agua, el té es la bebida más consumida en el mundo. Este libro concede la importancia que merece a esta infusión y, de forma gráfica y amena, proporciona una visión global del producto, como planta y como elemento cultural. En el se ofrece el contexto historico y geografico del te, se describen sus propiedades y se explica como se obtienen las distintas variedades. Ademas, tambien se describen los utiles, los usos y los rituales que acompañan su consumo. Y culmina la obra una completa guia de las distintas variedades, organizada en fichas de facil consulta.

Riquísimos smoothies 100% naturales que harán que te sientas mejor por dentro y por fuera.Las recetas más originales para preparar smoothies sanos, deliciosos y divertidos.Además de ayudarte a cuidar tu salud, los zumos depurativos son una importante fuente de vitaminas y minerales para el cuerpo. Los smoothies son la nueva clave para una alimentacion equilibrada y una de las revelaciones de la comida sana y facil de preparar. En este libro encontraras 20 recetas de smoothies con las que elaborar espectaculares batidos: smoothies frescos para recuperar fuerzas en los calurosos dias de verano; smoothies extraenergeticos para combatir el frio del invierno; smoothies bajos en calorias, purificantes, e incluso combativos para los efectos de la resaca....Profusamente ilustrado, con muestras de todos los ingredientes y un diseño super moderno y visual, Smoothies ofrece un sinfin de coloridas combinaciones para obtener los mejores resultados en menos de diez minutos y sentirte mas activo y saludable en tu dia a dia.

Los alimentos como las frutas y las verduras son una fuente de salud y bienestar natural. Los batidos y los zumos combinan una gran variedad de alimentos, por lo que nos permiten incorporar nutrientes esenciales para nuestra salud que nos ayudaran a mantener una dieta sana y equilibrada. Este libro incluye una amplia seleccion de zumos y batidos, clasificados por estaciones para aprovechar las frutas y las verduras de temporada; asimismo contiene planes detox y una amplia seleccion de zumos revitalizantes que ayudan a aliviar diversas dolencias, como la migraña, el estres y los dolores musculares.

¡Empiece a mezclar!Sanos y deliciosos, los batidos y los zumos son la bebida de moda. En el caso de los batidos, se utilizan piezas enteras sin la piel ni las semillas; se trituran y el puré obtenido se mezcla con leche o zumos recien hechos. Los zumos, en cambio, son sencillamente una combinacion de varios zumos recien hechos. Nuestras irresistibles recetas se convertiran ademas en un aliciente para que usted mismo pruebe y haga sus propias combinaciones.¡Un libro imprescindible para los amantes de lo fresco y afrutado!- Prepare en un santiamen las bebidas mas modernas, frescas y afrutadas- Disfrute saludablemente de bayas, piñas, pepinos y mas- Fotografia y precisas instrucciones paso a paso en cada receta- Con una detallada introduccion con consejos y trucos para comprar una batidora, ademas de numerosas ideas de decoracion

El libro definitivo para preparar deliciosos zumos y batidos con los mejores ingredientes naturales y no quedarnos sin ideas.Nada mejor que una buena aportación diaria de fruta y vegetales frescos para mantener una dieta sana y natural. Este recetario de zumos, batidos y granizados propone ideas para combinar frutas y vegetales de modo que el resultado sea a la vez saludable, nutritivo y, por supuesto, sabroso. Y, ademas, sabiendo lo que se toma y para que se toma.

Uma xícara de chá é um prazer diário para pessoas de todo o mundo. E, cada vez mais, há uma imensa variedade de opções, que vão desde o robusto chá preto até o elegante chá verde, entre muitos outros

More than 75 stunning recipes and a wealth of inspiration for how to host and bake for the perfect afternoon tea party.The ultimate guide to enjoying this experience to the full at home, from insights into the history, traditions and etiquette of afternoon tea to achievable recipes.Learn how to create a three-tiered cake stand brimming with delicious treats that will be the envy of any tea salon in the finest hotels.The art of afternoon tea is a delightful and refined tradition that has been cherished for centuries and invites us to savour simple pleasures in a world that often rushes by too quickly. It is an elegant affair where delicate china cups are filled with aromatic teas, accompanied by dainty finger sandwiches, bite-size savouries, scones and delectable patisserie. The setting is meticulously arranged with pristine linen tablecloths, vases of fresh flowers and fine porcelain teapots and as you sip a soothing cup of tea, time seems to slow down, allowing for intimate conversation and a moment of tranquility...

50 recipes for the deliciously fun and colourful Taiwanese tea drink that everyones talking about!Bubble tea, also known as boba milk tea, is a Taiwanese drink that has been become hugely popular around the globe. The first bubble tea shop opened in Taichung, Taiwan, in 1988 and sold milk teas with chewy boba. Since then, bubble tea fever has spread all over Asia, Australia and beyond. In 2009 bubble tea shops began opening in North America and Europe and in the past few years the trend is growing at an exponential rate. Bubble tea is a drink made from tea and milk, and includes other ingredients such as tapioca balls, popping boba, fruit jelly or nata de coco (coconut gel). It is often also finished with a whipped crown topping made from cream cheese. The name bubble tea comes from the balls or boba that are added to the drink and float in the transparent cup when the drink is shaken. These are sucked up from the drinks through special oversized bubble tea straws.There are two main types of bubble tea base: the traditional black, green and oolong tea-based ones and fruit-flavoured drinks such as mango and strawberry, but you can make bubble tea from almost anything you fancy and it can also form the base of a whole range of virgin and alcoholic bubble tea cocktails too! If you havent tried a bubble tea yet where have you been?

Recipes for an array of coffee-shop style drinks that will bring that festive feeling into your own home.Who doesnt love a trip to the coffee shop at any time of year, but the excitement and anticipation for the release of the festive-themed drinks menu is legendary. Think gingerbread, pumpkin spice, candy cane, toffee nut, praline, marshmallow, spiced cookie the list goes on. Festive Coffee Shop Drinks delivers on all fronts, showing you how to prepare and master your favourite festive drinks at home. All the seasonal flavours are covered in inventive, easy-to-follow recipes, all topped off with a section to take your festive faves to the next level by making boozy versions of the usual fare. A section on making your own flavoured syrups is included as well as some legendary ice cold offerings to complete this festive collection.

All of the taste and none of the alcohol, The New Mocktails Bible is a refreshing guide to concocting the best mocktails, drinks, smoothies, and more! Whether youre pursuing a sober curious lifestyle or simply striving for more health-conscious libations, this mocktail recipe book is perfect for enjoying any social setting or seasonal celebration without it going to your head. Featuring an insightful introduction on the benefits and the endless possibilities of nonalcoholic drinks, youll then discover more than 250 drink recipes organized into three different categories: Taste Pleasers, Coffee Nectar, and Seasonal Sippers. Using fresh and fun ingredients, have a healthy, safe, and fun time socializing while enjoying delicious, alcohol-free beverages that everyone of all ages can enjoy, too!

In Six Cups of Coffee, an anthology of rich narratives and culinary reflections, the warmth and aroma of coffee serve as the common thread weaving together a wide array of literary styles. Spanning genres from instructional essays to evocative personal anecdotes, this collection offers a nuanced examination of the social, cultural, and personal significance of coffee. The contributions highlight both its comforting familiarity and its role as a catalyst for deeper reflection and connection. Standout pieces explore themes of community, memory, and the intricate rituals surrounding coffee, inviting the reader to ponder the transcendent nature of this beloved beverage. This anthology brings together the voices of seminal figures like Marion Harland, Maria Parloa, and Juliet Corson, individuals who were instrumental in pioneering modern culinary literature. Their shared emphasis on the domestic arts makes significant contributions to the understanding of coffee as both a cultural artifact and a symbol of broader historical trends. By reimagining and documenting coffees multifaceted role across different social settings, these authors intricately link culinary practice to cultural identity and historical change, offering diverse insights into how our consumption habits shape and reflect societal norms. Six Cups of Coffee is a treasure trove for anyone fascinated by culinary history and literature. The anthology presents an opportunity to explore compelling narratives and varied literary styles, illuminating coffees unique cultural imprint. This volume invites readers to savor each piece, much like a perfectly brewed cup, and engage with the rich tapestry of stories that reflect on lifeAos simple yet profound pleasures. This collection is invaluable for its educational perspective, opening a dialogue between past and present, and encouraging readers to appreciate the diverse ways coffee impacts our daily lives.

In "Home Manufacture and Use of Unfermented Grape Juice," George C. Husmann meticulously explores the process of creating and utilizing unfermented grape juice, a beverage that elevates traditional grape cultivation into domestic practice. The book is a comprehensive guide that blends practical instruction with a lyrical celebration of viniculture, advocating for an artful yet scientifically grounded approach to grape juice production. Husmanns use of detailed instructions, anecdotal narratives, and agricultural insights situate this work within the broader context of late 19th-century temperance movements, emphasizing health and family-oriented values that align with contemporary culinary and nutritional advancements. George C. Husmann, an esteemed horticulturist, significantly influenced American viticulture in his era. His rigorous background in grape cultivation and winemaking, complemented by his advocacy for healthful living, inspired him to write this accessible yet erudite manual. HusmannAos deep-seated passion for grape cultivation reflects the agricultural shifts occurring in America, as he sought to democratize the wine-making process for households, steering proud citizens towards healthier alternatives. This book is essential for anyone interested in horticulture, home education, or the culinary arts. HusmannAos clear instructions empower readers to create their unfermented grape juice, fostering a deeper appreciation for natural beverages while promoting a healthier lifestyleAian enduring legacy that resonates even today.

Este guia foi criado para todos os interessados em chás e seus benefícios a saúde. O guia abrange: cura pelas ervas, antiestresse, depressão ansiedade, cólicas, dores do dia a dia, cansaço, dormir b

Todo apaixonado por café sabe que degustar a bebida ou saborear um prato doce ou salgado que leva o grão é viver uma experiência que reúne as mais diferentes sensações de prazer e sentimentos. Em Tod

Sure, we want our kids to eat healthier, but how? This book answers that common parental question with an assortment of super-healthy yet delicious drinks that kids will love! These vitamin-packed treats incorporate a broad range of fruits and vegetables, but in flavors and textures that are "child-friendly." There are drinks for every meal, as well as snacks, quick pick-me-ups, and even some calming beverages that are ideal for bedtime. Each recipe includes a nutritional note that discusses the benefits of a particular ingredient, providing information that parents can use every day.

This book contains 75 recipes for delicious smoothies and juices. There are healthy recipes which contain nothing more than fresh fruit and vegetables juices; others which contain yogurt and soy milk and then luxurious treats which are made using ice cream and sorbets. In addition to the recipes there is information on the equipment required, ingredients and serving suggestions.