All you need to explore science is a kitchen this book and a dash of curiosity The Kitchen Science Cookbook is a beautifully crafted book with a unique twist each recipe is a science experiment that you can do at home using the everyday ingredients you ll find in your kitchen No need to be a science expert these easy to follow recipes make mind blowing science experiments fun for everyone From sticky ice and raising raisins to balloon science and scrumptious slime nanotechnologist and educator Michelle Dickinson shows that we can all be scientists no matter how young or old With recipes tested by hundreds of enthusiastic families around the world The Kitchen Science Cookbook is the perfect gift for all ages
Ficha técnica
Editorial: Dk
ISBN: 9780241395585
Idioma: Inglés
Número de páginas: 176
Encuadernación: Tapa dura
Fecha de lanzamiento: 30/05/2019
Año de edición: 2019
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