Indian flavours have finally entered weeknight rotation We all love the flavours of Indian cooking but why aren t they as common in our pantries as soy sauce and tomato paste Welcome to Everything is Indian a joyous delicious permissive journey modernising the flavours we love for tonight s home cooks Think of it as a rebrand Justin Narayan draws on his Fijian Indian heritage and his multicultural upbringing in Australia to create over 90 recipes that are familiar exciting and above all easy and take influences from all over the world We re talking roast potatoes taken to the next level with masala flavours Masterchef certified chicken curry tacos or an insane cardamom hit caramel slice Leftover chicken tikka masala now belongs on the best pizza recipe you could ever make at home and your scrambled eggs is about to meet chilli and masala Recipes include how tos and time saving hacks so you can get the maximum deliciousness out of your time in the kitchen In a gorgeous hardback package with fun lively photography and a modern accessible feel It s the authentic flavours we crave given new life at home There are no rules as long as it tastes great
Ficha técnica
Editorial: Murdoch Books
ISBN: 9781761500343
Idioma: Inglés
Número de páginas: 240
Encuadernación: Tapa dura
Fecha de lanzamiento: 04/03/2025
Año de edición: 2025
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