Sinopsis de THE BEST OF SPANISH AND MEDITERRANEAN CUISINE
Spanish and Mediterranean cuisine is renowned for its wide variety of flavours and its appetising dishes, which are both nutritious and easy to prepare. Over the centuries, popular wisdom has developed a style of cooking which has proven to be particularly healthy, thanks to its ingredients, particularly olive oil, that age-old element so important in popular Mediterranean cooking.
Ficha técnica
Editorial: Edara Ediciones
ISBN: 9788492391615
Idioma: Inglés
Encuadernación: Tapa blanda
Fecha de lanzamiento: 06/08/2013
Año de edición: 1998
Plaza de edición: Madrid
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