Matthew Jones

Sea cual sea tu nivel, este asombroso libro va a convertirte en un panadero doméstico experto. Contiene 90 recetas fáciles, entre clásicos dulces y salados, y muchos favoritos de temporada, para que disfrutes haciendo panes y elaborando reposteria como un profesional en la cocina de casa. Desde basicos sencillos, como el bizcocho victoria, el pan rustico o unas galletas de chocolate, hasta la sofisticacion irresistible de los bollos suizos con fruta, el pan babka o los insuperables donuts de Panes, masas y postres clasicos, encontraras incluso recetas para compotas, mermeladas y fruta confitada utiles para complementar tus creaciones. Gracias a sus instrucciones claras y detalladas, acertadas ilustraciones e informacion precisa sobre los tiempos de elaboracion (se acabo descubrir que se tardan tres dias para terminar una receta cuando ya has empezado a prepararla), con este libro, confeccionar sabrosos caprichos sera un placer de principio a fin.

Libro de texto: STRAIGHTFWD Pre-int Wb Pk +Key Pfoli

Straightforward is a multi-level course for adults and young adults. Based on observation of what good teachers do in the classroom, 'Straightforward' is transparent in its structure, pragmatic in its methodology and varied in its content. - A methodology that prioritises what really works in the classroom. - Double-page lessons offer a balanced mix of language input, skills work and oral tasks. - A wide range of speaking tasks (including roleplays, discussions, problem-solving activities and interviews) help students become flexible communicators in English, - A systematic and extensive lexical syllabus enriches students' topic-based vocabulary and develops their awareness of lexical patterns. - Functional language lessons present and practise language that is immediately useful to students in their daily lives. - 'Did you know' sections give up-to-date, cultural information and encourage cross-cultural comparison.

This stunning cookbook aims to transform you, no matter your experience, into an expert home baker. Featuring over 90 fool-proof, classic baking recipes, with both sweet and savoury staples and plenty of seasonal favourites, discover the joy of baking like a professional but from the comfort of your own home kitchen. From simple classics, such as Victoria Sponge, a Rustic Country Loaf or American Chocolate Chip Cookies, to the more challenging Millefeuille, Babka Loaf or Savoury Croissants, you will even find recipes for all the jams and marmalades you need to complement your creations.Perfect your Christmas Pudding, Mince Pies and other festive favourites with the sumptuous Christmas chapter, or recreate Bread Ahead's most beloved sweet treat with a chapter dedicated to their infamous filled Doughnuts. Whatever your skill level, Bread Ahead: The Expert Home Baker will be your go-to baking bible, with all the information you need to know when it comes to good, classic baking.