Libros de Bebidas, página 16 de 83

60 cocktails that let the agave spirit shine

An updated edition of this popular home brewing guide which prioritizes home grown and wild ingredients and has a new section on low or no alcohol drinks

In addition to explaining cider s links to champagne and why we are enjoying a renaissance of both cider and perry making Jane provides tasting tips and food pairings to help any aspiring cider dri

Champagne and sparkling wine are the liquid symbols of celebration good cheer and conviviality But they can also be the star of more complex drinks the sophisticated backbone that elevates all the ingredients around them This book contains 75 recipes for Champagne and sparkling wine based cocktails both classic and original as well as recipes for syrups garnishes and a few delicious snacks and tips for using bubbles in mixed drinks From cover to cover this book entices readers with the style and glamour synonymous with a flute of bubbles and offers recipes to make any occasion sparkle

A comprehensive collection of 90 straightforward and delicious coffee recipes for everything from hot and iced coffees to cocktails and coffee baking

A complete practical and entertaining guide to using the best ingredients and minimal equipment to create flavorful brews including wildcrafted meads bragots t ej grog honey beers and more A great guide full of practical information and fascinating lore Sandor Ellix Katz author of The Art of Fermentation Ancient societies brewed flavorful and healing meads ales and wines for millennia using only intuition storytelling and knowledge passed down through generations no fancy expensive equipment or degrees in chemistry needed In Make Mead Like a Viking homesteader fermentation enthusiast and self described AAppalachian Yeti Viking Jereme Zimmerman summons the bryggjemann of the ancient Norse to demonstrate how homebrewing mead arguably the world s oldest fermented alcoholic beverage can be not only uncomplicated but fun Inside readers will learn techniques for brewing Sweet semi sweet and dry meadsMelomels fruit meads Metheglins spiced meads Ethiopian t ej honey wine Flower and herbal meadsBragotsHoney beersCountry winesViking grogAnd there s more for aspiring Vikings to explore including The importance of local and unpasteurized honey for both flavor and health benefitsWhat modern homebrewing

Figura eccezionale nella storia culturale del novecento, Soldati racconta i suoi tre viaggi compiuti attraverso l'Italia alla ricerca dei vini genuini, alcuni famosi, altri noti, altri ancora no. Ma non si tratta di una semplice guida enologica: e un libro che parla di paesaggi, di uomini, di case, ville e castelli incontrati e amorevolmente scrutati in un itinerario alla ricerca di una civilta autentica, legata alla terra e al clima, che ha nel vino uno dei suoi prodotti piu sinceri, frutto dell'equilibrio tra natura e cultura. Dal Trentino-Alto Adige alla Sicilia e alla Sardegna, l'autore si addentra nella provincia italiana alla ricerca del "vino prelibato, che schiva ogni pubblicita", che "vuole essere scoperto e conosciuto in solitudine, o nella religiosa compagnia di pochi amici". Pur non essendo un enologo professionista, come tiene piu volte a ricordare, Soldati considera ciascun vino dotato di una sua unicita, si impegna a comprenderlo e ne apparecchia un ritratto per i lettori, quasi si trattasse di una persona.

En estas páginas, un gran experto en vinos explica cómo escoger el «vino preciso», aquel que, en función de sus características y del plato que vayáis a degustar, os provoque más buenas vibraciones,

Removido, agitado o con hielo, esta guía completa le muestra cómo preparar deliciosos cócteles, clásicos y de última tendencia. Si es usted un barman buscando el libro de referencia definitivo o un aficionado a los cócteles que quiere prepararlos en casa, el libro le explicará todo lo necesario para perfeccionar este arte.

El vino argentino es como el paisaje donde crece: amplio, múltiple, inabarcable a simple vista. Por eso es necesario este libro; a lo largo de estas casi quinientas páginas, con decenas de entrevistados y cientos de fotografias, El gran libro del vino argentino intenta mostrar lo que esta bebida representa para el pais y para el mundo. Es un recorrido por sus regiones, estilos, suelos y rutas turisticas; por sus protagonistas, familias y cepajes mas importantes. A su modo, este libro se presenta como una definicion que se adentra en la historia, en la identidad y en el futuro del vino argentino.

A guide to the iconic and ever popular beverage blending recipes with history and personal memoir

Everything you need to know about brewing using and enjoying coffee at home featuring more than 40 recipes from morning cup to coffee spiked nightcap This entertaining and informative coffee book from the cofounders of Sprudge the worlda s most popular coffee website shows readers the many ways they can enjoy coffee at home from detailed instructions on countertop brewing methods like Chemex AeroPress and French press to recipes that use coffee as an ingredient in cocktails milkshakes floats and even a spice rub Whether you use an automatic coffee maker or a fancy La Marzocco espresso machine this book will build your coffee crafting knowledge with recipes such as Caffe con Panna a shot of espresso topped with whipped cream Affogato espresso poured over ice cream a coffee chocolate syrup and the classic Espresso Martini The book also includes tips and guidance on the gear you need to create the home coffee experience thata s right for you expert instructions for more than two dozen brewing methods for coffee and espresso and sections on how to build a mug collection and how to find the best coffee beans on the market A Part barista recipe book part mixology book But First Coffee has all the coffee recipes you need to keep the java flowin

Una colección amena de carácter temático con 500 recetas en cada volumen. Éstas exquisitas, muy claras y fáciles de seguir. Con información detallada sobre aspectos fundamentales: técnicas, equipo, ingredientes e ideas de presentación. De las combinaciones frutales más frescas y las mezclas más sanas y purificantes a los batidos más suaves y cremosos, en este libro encontrará un zumo que se ajuste a sus necesidades. Tanto si busca mejorar su salud como si lo que quiere es un desayuno rápido y sustancioso o un magnífico capricho que le relaje después de un duro día de trabajo, las mezclas de estas recetas son la mejor manera de obtenerlo.

Impresión bajo demanda (IBD) Este libro se imprime para tí. Por ello es tiempo de entrega se demora aproximadamente entre 1-2 semas mas de la fecha de entrega indicada en albarán. Print on Demand (IBD) This book is printed for you. Therefore, the delivery time takes approximately 1-2 weeks more than the delivery date indicated on the delivery note. (IBD) Dieses Buch wurde fur Sie gedruckt. Daher dauert die Lieferzeit ca. 1-2 Wochen langer als der auf dem Lieferschein angegebene Liefertermin.Impression a la demande (IBD) Ce livre est imprime pour vous. Par consequent, le delai de livraison prend environ 1 a 2 semaines de plus que la date de livraison indiquee sur le bon de livraison.

60 creative cocktail recipes using easy to find ingredients from your local convenience store The one stop shop for all your favourite cocktails Covering all the classics this book ensures you never again have to traipse from store to store searching for pricey syrups unnecessary garnishes and hyper specific components that you ll probably only use once Instead Corner Shop Cocktails eliminates all the fuss by using easily sourced versatile ingredients to make inventive yet delicious drinks Whether you fancy a Mojito an Old fashioned a Bellini or a Negroni you will find cost conscious and convenient versions of all your favourite drinks With its clever hacks and easy swaps Corner Shop Cocktails fulfils a vital need for cocktail lovers everywhere giving us the drinks we love with added convenience CONTENTS INCLUDE Vodka Bloody Mary Bellini tini Cosmopolitan Rum Mai Tai Piña colada Pineapple mojito Gin Negroni Classic dry martini Tom Collins Whisky Bourbon peach smash Whisky sour Irish coffee Tequila Tequila sunrise Berry margarita Rude cosmopolitan Brandy Brandy sidecar Brandy sour Tidal wave Other Wines & Spirits Pimm s cocktail Long Island iced tea Sangria

This book is an informative celebration of one of the most beloved cocktail categories sours This collection of 100 beautifully balanced recipes for both classic and new cocktails demonstrates the irresistible allure of citrus and sours when paired with spirits The fascinating history and lore of iconic and universally beloved beverages such as the daiquiri sidecar margarita whiskey sour and cosmopolitan are mixed with recipes to teach you how to make each of these classic drinks Every aspect of these legendary drinks including special ingredients and all the ways to riff on this delicious and versatile flavor palette is explored in this essential collection for any spirits enthusiast Sours is perfect for both the seasoned and new at home bar mixologists who would benefit from an extensive and knowledgeable guide to the basics of sours from one of the most trusted names in the cocktail world